Tuscany Bread Dipping Seasoning
from salt, garlic, black pepper, onion, red pepper flakes, rosemary, basil, Mediterranean oregano and parsley.
Why Use It?
Dipping your bread in an olive oil mixture is a familiar tradition. An olive oil bread dipping concoction may be just olive oil alone or a combination of olive oil and different spices and culinary herbs. There are several combinations of spices that appeal to everyone differently, so we offer a few for your selection.
To make a classic bread seasoning dip, mix 3 tablespoons Tuscany Bread Dipping Seasoning with 1/2 cup of your favorite Squizito Olive Oil. You can of course easily adjust this with +/- seasoning to suit your family’s tastes. For best results mix it with oil and let the flavors marry for 20-30 minutes before serving.
1/2 cup glass jar (2.3 oz net wt)
Serving Size 1 Teaspoon, Amount Per Serving: Calories 5.0, Fat Cal. .9, Total Fat .1g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g (0% DV), Cholest. 0mg (0% DV), Sodium 233.2g (10% DV), Total Carb. 1.1g (0% DV), Dietary Fiber .4g (2% DV), Sugars .2g, Protein 0.2g (0%DV), Vitamin A (2.1% DV), Vitamin C (1.0% DV), Calcium (1.0% DV), Iron (1.6% DV), Percent Daily Values (DV) are based on a 2,000-calorie diet.